Mustard Greens
Calories
27
kcal / 100g
Glycemic Index
0
Low GI
Glycemic Load
1
Low
* Young leaves
nutrition (per 100g)
Carbohydrates4.7 g
Sugars1.3 g
Fiber3.2 g
Protein2.9 g
Fat0.4 g
Vitamins
A
Retinol151 mcg17%
Retinol151 mcg17%
B1
Thiamin0.08 mg7%
Thiamin0.08 mg7%
B2
Riboflavin0.11 mg8%
Riboflavin0.11 mg8%
B3
Niacin0.8 mg5%
Niacin0.8 mg5%
B5
Pantothenic Acid0.2 mg4%
Pantothenic Acid0.2 mg4%
B6
Pyridoxine0.16 mg9%
Pyridoxine0.16 mg9%
B7
Biotin0 mcg0%
Biotin0 mcg0%
B9
Folate38 mcg10%
Folate38 mcg10%
B12
Cobalamin0 mcg0%
Cobalamin0 mcg0%
C
Ascorbic Acid70 mg78%
Ascorbic Acid70 mg78%
D
Calciferol0 mcg0%
Calciferol0 mcg0%
E
Tocopherol2 mg13%
Tocopherol2 mg13%
K
Phylloquinone257.5 mcg215%
Phylloquinone257.5 mcg215%
Minerals
Ca
Calcium115 mg9%
Calcium115 mg9%
Cu
Copper0.165 mg18%
Copper0.165 mg18%
Fe
Iron19 mg106%
Iron19 mg106%
Mg
Magnesium0 mg0%
Magnesium0 mg0%
Mn
Manganese58 mg2522%
Manganese58 mg2522%
P
Phosphorus1 mg0%
Phosphorus1 mg0%
K
Potassium384 mg8%
Potassium384 mg8%
Se
Selenium0.7 mcg1%
Selenium0.7 mcg1%
Na
Sodium20 mg1%
Sodium20 mg1%
Zn
Zinc0.27 mg2%
Zinc0.27 mg2%
Data Integrity & Reference Standards
To ensure the highest accuracy, FoodFactsPro follows international nutritional standards (USDA/FDA) for all calculations.
| Indicator | Low | Med | High |
|---|---|---|---|
| GI (Index) | 0-55 | 56-69 | 70+ |
| GL (Load) | 0-10 | 11-19 | 20+ |
| Nutrient | RDA Value | Unit |
|---|---|---|
| Vitamin A | 900 | mcg RAE |
| Vitamin C | 90 | mg |
| Potassium | 4700 | mg |
- Primary Source: USDA FoodData Central (2024 Release).
- Reference Standards: % DV based on FDA 2020 guidelines for a 2,000 kcal diet.
* Values represent averages. Content varies based on variety and ripeness.
